STARTERS AND LIGHTER FARE

STARTERS

Buffalo Wings (Traditional or Boneless)

12 wings served with blue cheese dressing, carrot and celery sticks.
- Buffalo - Mild - Thai Chili - Jamesons BBQ - Sweet Guinness - Honey Chipolte -

Irish Nachos

Seasoned and sweet potato fries, covered in cheddar-Jack cheese, onions, jalapenos, tomatoes, and black olives. Served w/ sour
cream and salsa.

Nachos Grande

Crispy tortilla chips topped with cheddar-Jack cheese, chili, tomatoes, olives, jalapenos, and onions, served w/ sour cream and salsa.

Filet Bites

Montreal seasoned bites of filet Mignon, pan seared and served w/ horseradish dipping sauce.

Buffalo Chicken Dip

Creamy buffalo shredded chicken dip served hot w/ crispy chips.

Bacon Wrapped Shrimp

Fresh shrimp wrapped in sweet smoked bacon, served with chipolte aioli.

SANDWICHES

served with seasoned fries, tortilla chips, coleslaw, or side salad

Open Faced Reuben

Slow cooked corned beef piled high on toasted rye with sauerkraut, melted Swiss and 1000 Island dressing.

Farrell's Sloppy Joe

A crispy Ciabatta roll stuffed w/ roasted turkey breast, corned beef, provolone cheese, coleslaw and 1000 Island dressing.

Pub Steak Sandwich

8oz. grilled sirloin sliced and served on a toasted Ciabatta roll w/ sauteed onions and garlic mayo.

Pesto Turkey Club

Roasted turkey breast, smoked bacon, basil pesto, lettuce, and tomato on toasted rye.

BURGERS

Served on a soft roll with seasoned fries, tortilla chips, or coleslaw

Whiskey Hang-over

Angus ground beef, Smithwick's ale battered and cooked to a perfect medium-rare, topped with Jameson's BBQ, smoked bacon, and cheddar cheese.

Blacksmith

Angus ground beef, Smithwick's ale battered and cooked to a perfect medium-rare, topped with frizzled onions and sweet Guinness glaze.

Farrell's Cheeseburger

8oz. of Angus beef topped with lettuce, tomato, and your choice of American, cheddar, provolone, Swiss, or blue cheese.

Vegetarian Boxty Burger

A golden potato Colecannon cake topped with a sauteed portobello mushroom, sauteed onions and spinach, and basil pesto.

Crabcaked Burger

Our famous crab cake topped with lettuce, tomato, and chipolte aioli.

2 Mini Sliders

Classic - Ground beef, sauteed onions, and american cheese.
Buffalo - Golden fried chicken tenders, buffalo sauce, and american cheese.
Crab - Our famous crab cake topped with chipolte aioli.

SOUP & SALAD

Potato Leek Soup

Farrell's famous potato soup topped with bacon and cheddar-Jack cheese.

Crock O' Onion Soup

French onion soup topped with seasoned toast points and melted Swiss.

Farrell's Steakhouse Salad

Sliced sirloin seasoned, grilled, and sliced, served on a bed of baby spinach, mushrooms, and sauteed onions and finished with a warm bacon vinaigrette.

Emerald Salad

Crisp Romaine lettuce topped with apple slices, Craisins, firecracker walnuts, almonds, & blue cheese crumbles and finished with raspberry vinaigrette.

BUTCHER BLOCK STEAKS

STEAKS

SERVED WITH SAUTEED VEGETABLES & SMITHWICK'S ALE RINGS CHOSE A STYLE AND SIDE FOR YOUR STEAK!!

Tenderloin

Very tender. Served best medium-rare to medium.

NY Strip 19

Bold flavor. Great texture cooked to any temperature.

Ribeye

Loaded with flavor. Very Tender. Served best medium-rare.

Flat Iron

Tons of flavor, served sliced and recommended medium-rare to medium.

STYLES

Try a sauce for your steak!

-Farrell's Citrus Steak Sauce

-Guinness pub glaze

-Cracked pepper Au Poivre

-Dry Seasoned

-Cilantro-Lime Compound

SIGNATURE ENTREES

Farrell's Pub Tower

Tenderloin medallions seasoned and grilled to a prefect medium-rare, layered with grilled portobello caps, and golden pub rings. Stacked high on red bliss mashed potatoes, finished with our home made steak sauce, and sauteed spinach.

Lump Crab Cakes

Jumbo lump crab mixed with red and green bell pepper, roasted corn, and onion, topped with chipolte aioli and served with mashed red bliss potatoes, and sauteed vegetables.

Chicken Farrell's

Guinness marinated chicken breast, pan-seared and served in a light cream sauce with sun-dried tomatoes, shiitake mushrooms, and crumbled bacon over bow-tie pasta. Served with seasoned toast points.

BBQ Baby Back Ribs

Slow roast pork at its finest. A full rack of baby back ribs smothered in homemade Jameson's BBQ sauce, served with a baked potato and sauteed vegetables.

IRISH SPECIALTIES

Shepherds Pie

Seasoned ground beef mixed with carrots, peas, celery, onion, and tomatoes. Topped with mashed potatoes and baked to perfection. *add melted cheddar

Chicken Murphy

Sauteed chicken breast, onion, peppers, and sweet sausage served in a spicy tomato sauce over fried potato wedges.

Fish & Chips

Fresh Atlantic cod, battered and golden fried. Served with potato wedges and coleslaw.

Corned Beef Brisket

Slow cooked corned beef served sliced with colecannon cakes, green beans, and a thick slice of Irish soda bread.

SIDES

Chose a side for your steak!

-Red bliss mashed potatoes

-Roasted rosemary potatoes

-Baked potato w/ sour cream

-Seasoned fries

*Add a crab cake

MICRO MENU

Smaller portions of our favoriet dishes!!!

*Micro Shepherd's Pie

*Micro Chicken Farrell's

*Micro Chicken Murphy

*Micro Fish and Chips

*Micro BBQ Ribs

*Micro Crab Cake

WEE ONES

For our guests 10 years and younger. Accompanied with choice of fries, vegetable, or tortilla chips. Also includes a fountain drink and ice cream.

*Grilled Cheese

*Grilled Chicken Strips

*Bow-Tie Pasta

*Chicken Fingers

*Cheese Burger

*Mozzarella Sticks

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Try our other location: Connolly Station

Farrell's Stout and Steak 401 Broadway Point Pleasant Beach, NJ 08742 732-892-2090